Under the Ostrea oyster bar on Rue de Rivoli, it's easy to get lost in Perdition, a bar spanning three levels of 17th century limestone vaulted cellars and boasting a well from the 15th century! Surrounded by history, with D'Artagnan or Robespierre likely to be behind every pillar, it is modernity and innovation that rule behind the bar, where Anaïs has concocted a list inspired by the map of the world and all its splendors. Caribbean Julep, Lawrence d'Arabie, Mexican Negroni, and now the Ostrea Martini, featuring samphire-infused Ardbeg, red vermouth and an oyster! This PCW special takes you out to sea on the best kind of journey to perdition.

  • mardi 19h00 à 23h45
  • mercredi 19h00 à 23h45
  • jeudi 19h00 à 02h00
  • vendredi 19h00 à 02h00
  • samedi 19h00 à 02h00
  • -30% sur les cocktails Paris Cocktail Week
    de 18h00 à 22h00 avec le Pass


Winter Milk

  • - Perrier
  • - Sirop maison de thé noir & épices de Noël
  • - Purée de poire williams
  • - Lait de soja
  • - Jus de pomme
12€ 8,4€

Ostrea Martini

  • - Whisky Ardbeg Ten infusé à la salicorne
  • - Vermouth italien rouge
  • - Huître Fine de Claire n°3
15€ 10,5€


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